ASSORTMENT OF CURED CHARCUTERIE + CHEESES, SEASONAL FRUIT, SPREADS AND OTHER PREMIUM ACCOMPANIMENTS. *VEGETARIAN OPTIONS AVAILABLE* ALL SERVING SIZES ARE APPETIZER PORTIONS. UPGRADE TO A DECORATIVE BOARD TO KEEP STARTING AT $25. FOR LARGER GROUPS PLEASE ORDER MULTIPLE BOARDS OR CONTACT FOR PRICING. *ALL PHOTOS ARE EXAMPLES FOR REFERENCE* ALL BOARDS ARE INDIVIDUALLY CURATED TO ENSURE A ONE OF A KIND, LUXURY CHARCUTERIE EXPERIENCE. ALL BOARDS INCLUDE A SLEEVE OF CRACKERS PACKAGED SEPARATELY.







ALL CUPS AND BOATS MUST BE ORDERED IN MULTIPLES OF 6


BOXES + BOARDS WITH OTHER OCCASIONS IN MIND. BOXES CAN BE ORDERED IN SIZES 4 & UP (CONTACT FOR PRICING ON LARGER SIZES)






ELEVATED OPTIONS FOR AN ELEVATED EXPERIENCE

OVEN ROASTED TURKEY | white american, Duke's mayo, arugula, served on a baguette
SALAMI | provolone, red pepper bruschetta, Mike's hot honey, arugula, served on ciabatta
CAPRESE | roma tomatoes, fresh mozzarella, arugula, balsamic glaze, served on ciabatta
HONEY HAM | swiss, garlic dijon aioli, arugula, served on a flaky croissant
DOUBLE CREME BRIE | prosciutto, fig jam, arugula, served on a baguette

*NEW* CRANBERRY + BRIE CROSTINI | double creme brie with a homemade cranberry sauce topped with herbs
*NEW* APPLE BACON CROSTINI | gournay cheese with a sweet cinnamon apple mixture, and salty bacon pieces topped with thyme
KOBE CROSTINI | gournay cheese, chives & crunchy chili oil (spicy)
CREAMY CHEVRE GOAT CHEESE | fresh blackberries and basil, balsamic glaze

*NEW* AUTUMN HARVEST CRISP SALAD | honeycrisp apples, arugula blend, pomegranate seeds, feta + crisp vinigerette
CAPRESE SALAD | local tomatoes, mozzarella + balsaic glaze with fresh basil
TORTELLINI SALAD | tri-color tortellini + bell pepper


*All photos are only samples for reference. All of our boards are individually curated to ensure a one of a kind, luxury charcuterie experience.
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